I made these cookie bouqets for my Mom and Mother-inlaw
I thought it was better than real flower's because they could enjoy
them and they wouldn't die and they could eat them. They were a big hit.
I covered them in Rolled Buttercream Fondant....and used my favorite sugar
cookie recipe. I really enjoyed making these I hope I will get to make more.
I used water noodles to help the cookies stand up, but I did not like how it worked. So I think next time I will use floral foam.
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